Chicken recipes are always a favorite. Chickens have been applied for food for thousands of years. Though, it wasn’t until World War II that it became a staple of the American diet. You can look in old cookbooks.
There are a few recipes for chicken. But most of them are for fried chicken or broiling. Three things contributed to the chicken passing beef and veal as America’s favorite meat are a beef and pork shortage in World War II, the availability of chicken pieces as opposed to whole chickens, and the Mad Cow epidemic of the mid-1990s.
Whatever the reasons, chicken is now the most well-liked meat in America. It means that they eat chicken almost every day. In real fact, the average American eats over 60 pounds of chicken each year!
Most of Americans end up seeking for chicken recipes to relieve the boredom of chicken every day. Luckily, there is no shortage of recipes for chicken. The trick is finding recipes that are quick, easy, healthy, and different.
One easy recipe for chicken is the fried chicken. The best one is done in peanut oil. Another thing you can do to kick up fried chicken recipes is to marinade the chicken. If you are looking for easy and healthy recipes for chicken, the following recipes are a must try!
Sticky Pomegranate Chicken Recipe from Tesco Real Food
A rich marinade and mouthwatering sticky glaze gives these tender chicken thighs their wow factor. Scattered with tart pomegranate jewels and fragrant coriander, they are a heavenly meal to rustle up midweek. Read more
Sticky Tamarind Chicken with Soured Cream Dip Recipe from Tesco Real Food
Chicken wings are the ultimate sharing dish so rustle up a platter of these gorgeously sticky, sweet wings with soured cream dip for friends and family to tuck into. Tamarind, soy, ginger and chili combine to make a punchy marinade that gives succulent, juicy chicken – the ideal Bonfire Night party idea. Read more